Heleni Aires Clemente

Graduated in Biological Sciences and Nutrition, with a master’s degree in Biochemistry from the Universidade Federal do Rio Grande do Norte (2013) and a PhD in Nutrition from the Universidade Federal de Pernambuco (2019). Currently Adjunct Professor at the Universidade Federal do Rio Grande do Norte, on the Nutrition course. Permanent professor of the Postgraduate Program in Health Management and Innovation, managing as vice coordinator of the program. Researcher at the Laboratório de Inovação Tecnológica em Saúde – LAIS, working on projects aimed at Continuing Health Education mediated by technology.